What You Know About Korean Citron Tea

Yujacha or yuzu cha, a traditional Korean beverage prepared from the fruit of the citron tree (Citrus junos), is known as Korean Citron Tea. What you should know about Korean citron tea is as follows:

The aroma and flavour of Korean citron tea are both distinctly citrus. It is renowned for its flavour, which is bright, acidic, and refreshing with a light sweetness. The tea is a delicious and soothing beverage since it naturally balances acidity and sweetness.

The citron fruit is preserved in honey or sugar to make Korean citron tea. The citrus fruit is thinly sliced before being combined with honey or sugar to allow the juice to flow out and flavour the sweetener. This procedure yields a syrup-like, thick fluid that is used to brew tea.

Koreans frequently drink citron tea because of its purported health advantages. The citrus fruit is a great source of vitamin C, antioxidants, and other healthy ingredients and is available at the UK Japanese Supermarket. It is thought to stimulate the immune system, improve digestion, and relieve cold symptoms, including a sore throat and cough.

Consumption Options

Depending on personal inclination and the season, Korean citron tea can be consumed either hot or chilled. While cold citron tea is refreshing and cooling, it is most popular during hot summer days. Hot citron tea is particularly well-liked during cooler months as a warming beverage.

Korean citron tea is used in a variety of culinary preparations in addition to being a beverage. The syrup-like substance can be added as a sweetener or flavour to sauces, marinades, baked products, and desserts. It can be used to improve the flavour profile of many recipes and gives food an original lemony edge.

What is Frozen Dim Sum?

Chinese dumplings and other bite-sized foods that are frozen and often offered in pre-packaged form are referred to as frozen dim sum.

These Frozen Dim Sum items are designed to be prepared at home and enjoyed as a quick and delectable lunch or snack. What you should know about frozen dim sum is as follows:

Dim sum comes in many different flavors, both savory and sweet. Dumplings, buns, rolls, and pastries are a few typical frozen dim sum items. Meat, fish, veggies, or sweet fillings like custard or red bean paste can all be used to fill them.

You may enjoy these traditional Chinese dishes with frozen dim sum at Online Asian Supermarkets without having to spend a lot of time preparing them. Depending on the particular variety of dim sum, frozen dim sum can be steamed, boiled, pan-fried, or deep-fried.

 

Usually, the box includes directions for cooking times and techniques. As it helps preserve the delicate texture and flavors of the dim sum, steaming is a common approach.

A range of alternatives are available, and the frozen dim sum can be tailored to a person's preferences. You can combine many dim sum varieties to make a varied spread.

To enhance the flavors, you can also serve dim sum with dipping sauces such as soy sauce, chilli oil, or vinegar.

Available in Asian grocers, specialized food shops, and internet stores that sell Asian foods, frozen dim sum is readily available. Although the selection may vary, regular options include BBQ pork buns, pork dumplings and shrimp dumplings.